Mojo Skirt Steak Tacos

April 13, 2020

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Ingredients

2-3 Tbsp MojoSecado dry seasoning blend

1 lb Skirt Steak

Soft taco shells

Lettuce

Tomato

Mojo Sour Cream (Recipe here: https://senorpelon.com/recipe/mojo-sour-cream/ )

Señor Pelon's Limanero Hot Sauce

Whatever else you like on your tacos!

Rub MojoSecado on skirt steak (more to taste) and chill in the fridge 30-40 minutes or more.

Grill to temp (we like medium rare)

Let rest 5-10 minutes before slicing.

Warm taco shells in oven.

Build your tacos to your liking!

We used crisp green leaf lettuce, diced tomatoes, and Mojo Sour Cream (recipe here: https://senorpelon.com/recipe/mojo-sour-cream/ )

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