AuthorSenor PelonCategoryApps and Party Food, Dips and Salsas
1 avocado
2 tsp MojoSecado
1/4 tsp salt (or to taste)
2 Marzano tomatoes diced (optional)
1
Cut, pit and scoop out avocado
2
Dice tomatoes
3
Mix all ingredients thoroughly in a bowl
4
Press plastic wrap onto the exposed surface area of the guacamole removing all air bubbles, so it won't 'rust.'
5
Chill in the fridge 30 minutes.
Ingredients
1 avocado
2 tsp MojoSecado
1/4 tsp salt (or to taste)
2 Marzano tomatoes diced (optional)
Directions
1
Cut, pit and scoop out avocado
2
Dice tomatoes
3
Mix all ingredients thoroughly in a bowl
4
Press plastic wrap onto the exposed surface area of the guacamole removing all air bubbles, so it won't 'rust.'
5
Chill in the fridge 30 minutes.